This recipe is great for an easy, delicious, quick meal. :)
6 Boneless Chix Breast
2 Tbls Melted Butter
1/2 cup Grated Parm Cheese
1/4 cup dry Bread Crumbs
1 tsp Oregano
1 tsp Parsely Flakes
1/4 tsp Paprika
Salt & Pepper
Serve with Spaghetti or Cous Cous
1. Heat oven to 400*. Spray Baking Pan with non stick cooking spray or cover with Foil.
2. Mix Parm Cheese, Bread Crumbs, Oregano, Parsley, Paprika, Salt and Pepper together in a bowl. Dip Chicken breasts into butter, coat with combined ingedients. Place in prepared pan.
2.Bake 20-25 minutes or until tender. Squeeze Fresh lemon. Top with Spaghetti Sauce and more parma cheese.
(...makes great leftovers!)